Chaloner Sundried Tomato, Basil & Garlic Bottled Olives
Chaloner Kalamata olives are carefully and slowly processed to ensure that none of the olive flavour is lost whilst removing the bitterness. They are then hand sorted and the best olives bottled in a brine of wine vinegar and sea salt with rosemary to enhance the flavour.
- Kalamata olives in Wine Vinegar with Sundried Tomato, Basil & Garlic
- Slowly processed in a brine of wine vinegar and sea salt with Sundried Tomato, Basil & Garlic for flavour
- Perfect for serving with cheese platters or on a mezze plate