Macadamia nut Brownie

GLUTEN FREE / NO ADDED SUGAR / LOW CARB, made with nuts

MACADAMIA NUT BROWNIE

Ingredients:

• 100g melted Butter or Coconut oil
• 100ml Honey
• 2 Eggs
• 1/4 cup Cocoa powder
• 300g Macadamia flour OR Almond flour
• 1/4 tsp bicarbonate of soda
• 1/2 tsp baking powder
• pinch of sea salt

How to prepare:

Step 1 – Melt the butter in a pot

Step 2 – Add the honey & stir until both melted

Step 3 – Add the cocoa to the pot & stir well until all dissolved

Step 4 – Beat the eggs until light & fluffy

Step 5 – Add the dry ingredients to the egg with the butter mix & fold in gently

Step 6 – Bake at 165 degrees for around 45 min, until cooked.  Should still be slightly moist in middle & crunchy / dry on top

SEE BELOW LINKS TO INGREDIENTS, THAT CAN BE BOUGHT ON OUR SITE:

Macadamia Flour / Almond flour / Cocoa powder 

https://naturalhealthwarehouse.co.za/product-category/food/baking/