Stoneground Spelt Flour, 500g (Royal Nutrition)
This Ancient Grain’s flour is Low in Gluten
R65.00
500g
Spelt is an ancient variety of wheat that is a preferred option for gluten sensitive people and most people allergic to wheat can usually tolerate spelt. This flour can be replaced with any normal flour in recipes. A Delicious Easy & Crisp Bread recipe is at the back of this product.
- Low in Gluten
- Non GMO
Ingredients: Pure Spelt, Wholegrain
| Weight | 460 g |
|---|---|
| Size | 1kg, 460g, 5Kg |
| Ingredients |
Only logged in customers who have purchased this product may leave a review.
Related products
-
Gluten free Protein Cereal, Vanilla – Coconut sugar Sweetened / 350g (Royal nutrition)
Gluten & Wheat free R85.00 Add to cart -
-
-
Himalayan Rock Salt – Grinder & Bulk, 105g / 1Kg (Pure Spice)
Food Price range: R35.00 through R75.00 Select options This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.